Tarragon & basil combine with rose petals in a blend for salads, seafoods, cream sauces, vegetables and subtle poultry dishes. Accents both simple & sophisticated foods.
Ingredients: Tarragon, basil, rose petals, and dried red chilis.
The answer to a luscious lasagna, pizza, or spaghetti sauce. A well-balanced and robust mix of traditional Italian flavorings with added zest from whole fennel seeds, paprika, and dried red chilies, it makes tomato sauce dance!
Ingredients: Oregano, basil, fennel seed, thyme, marjoram, paprika, black pepper, dried red chilis.
Marvelously refreshing on all seafoods. Add to sauteed or steamed greens, salad dressings, omelettes, butter sauces, dips for artichokes and asparagus. Also loves chicken!
Ingredients: Thyme, tarragon, dill weed, mint, lemon peel, nutmeg and dried red chilis.
An authentic French blend with an elegant accent of lavender and anise, marvelous on grilled or barbecued meats, in marinades & Mediterranean-style soups, stews, or chowders.
Ingredients: Thyme, savory, fennel, anise, basil, and lavender.
Developed to make the turkey, poultry or game into a memorable highlight at catered affairs, it will do the same in your kitchen.
Ingredients: Thyme, savory, sage, curry powder, paprika, dried red chilis.
Cumin & oregano are perfect for beans' hearty flavor. For a pungent Southwest taste, add to simmering beans of all kinds, in enchiladas, chili, tacos & quesadillas, and on meats and fish before grilling.
Ingredients: Oregano, cumin seed, thyme, ground coriander, dried red chilis.
Smoky paprika and fragrant caraway are treasured by cooks worldwide. Toss with potatoes or other root vegetables to roast or sauté. Marvelous with mushrooms, glorious with goulashe.
Ingredients: Thyme, paprika, caraway, marjoram, dill seed, dill weed, lemon peel, dried red chilis.
An assortment of
Good Thyme Herb Blends.
Herbs de Provence - Terrific Turkey - Perfect Potatoes - Intensely Italian - Beautiful Beans - Superb Seafood
